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Traditional South Indian

South Indian menu

TRADITIONAL SOUTH INDIAN DISH LIST FOR A HEALTHY FOOD

South Indian cuisine is much-loved across India, especially its wide spread of breakfast treats like idli, dosas and uttapas. However, there is much more to South Indian cuisine, including a large variety of rice dishes, one-dish meals, main course dishes like sambhar, rasam, etc., accompaniments like chutneys and salads, as well as preserved foods like podis (powders) and pickles. When these recipes are served on a banana leaf it recreates a perfect south Indian meal-time!

BreakFast

A.COMFORT BREAKFAST

  • Kesari / Fruit Pudding / Pineapple Pudding

  • Idly (2 Nos Each)

  • Ghee Pongal

  • Medhu Vadai (Mini)

  • Podi Oothappam (1No)

  • Tiffen Sambar

  • 2 Chutneys

  • Filter Coffee

B.FUNCTIONAL BREAKFAST

  • Fruit Kesari / Gulab Jamun / Fruit Pudding

  • Idly (2 Nos Each)

  • Ghee Pongal

  • Medhu Vadai (Mini)

  • Veg Oothappam (1No)

  • Poori with potato masala (1No)

  • Tiffen Sambar

  • 2 Chutneys

  • Filter Coffee

C.FUNCTIONAL BREAKFAST LIVE

  • Fruit Kesari / Kasi Halwa / Gulab Jamun

  • Idly (2Nos)

  • Ghee Pongal

  • Tiffen Sambar

  • 2 Chutneys

  • Water Bottle

  • Medhu Vadai (Mini)

  • Poori potato masala

  • Oothappam / Dosa / Podi dosa

  • Filter Coffee

D.WEDDING BREAKFAST (PRICE DEPENDS ON NO OF PACKS)

  • Kasi Halwa / Ashoka Halwa / Carrot Halwa

  • Idly (2Nos)

  • Ghee Pongal

  • Masala Dosai

  • Poori with potato masala

  • Medhu Vadai (Mini)

  • Idiyappam with kurma / chops

  • Sweet paniyaram (2Nos)

  • Tiffen Sambar

  • 2 Chutneys

  • Vadacurry

  • Filter Coffee

  • Water Bottle

Lunch

A.REGULAR SOUTH INDIAN MEALS

  • Sweet Kesari / Gulab Jamun / Bread Halwa

  • Poriyal (potato, cabbage,chenna)

  • Kootu (Pudalai, chow chow, cabbage)

  • White Rice

  • Sambar

  • Rasam

  • Vathakuzhambu

  • Butter Milk

  • Appalam

  • Pickle

B.SOUTH INDIAN FUNCTION MEALS

  • Javvarisi Paayasam / Paruppu Paayasam

  • Sweet Kesari / Gulab Jamun / Bread Halwa

  • Sweet Kesari / Gulab Jamun / Bread Halwa

  • Potato Green Peas poriyal

  • Malabar Avial

  • White Rice

  • Drumstick small onion sambar

  • Pepper Garlic Rasam

  • Malai Poondu Vathakuzhambu

  • Thick Butter Milk

  • Paruppu Masala Vadai (Mini)

  • Appalam

  • Pickle

  • Water Bottle

C.ELITE SOUTH INDIAN SPECIAL MEALS

  • Kerala Adai Paayasam / Paruppu Paayasam

  • Kasi Halwa / Fruit Kesari / Gulab Jamun

  • Bread Briyani – Raitha

  • Chapathy – Chenna Gravy

  • Potato Green Peas poriyal / Carrot Beans Poriyal

  • Malabar Avial

  • White Rice

  • Special Kadhamba Sambar

  • Pepper Garlic Rasam

  • Malai Poondu Vathakuzhambu

  • Thick Butter Milk

  • Vaazhai Poo Vadai (Mini)

  • Appalam

  • Mango Pickle

  • Sweet Beeda

  • Water Bottle

Dinner

RECEPTION MENU 1

  • Welcome Drink – Real Fruit (Kiwi / Litchi)

  • Sweet: Milk Sweet / Mango Burfi / Milk Halwa

  • Romali Roti / Naan

  • Veg Butter Masala / Kadai Veg / Paneer Butter Masala

  • Veg Spring Roll – ketchup

  • Veg Pulao / Veg Briyani / Chettinad Fried Rice

  • Onion Raitha

  • Garlic Podi Idly Fry

  • Gobi 65 / Gobi Munchurian / Balls Munchurian

  • Potato Green Peas Poriyal

  • Mixed Veg Malabar Avial

  • White Rice (Raw Rice / Boiled Rice)

  • Sambar

  • Pepper Rasam / Lemon Rasam

  • Manathakkali Vatha Kuzhambu

  • Mylapore Curd Rice

  • Pappad

  • Chips

  • Pickle

  • Beeda

  • Fruit Salad

  • Water Bottle

  • Ice Cream – scoop

RECEPTION MENU 2

  • Welcome Drink – Real Fruit Cocktail Mixed Drink

  • Soup: Veg Clear Soup / Tomato Cream Soup

  • Sweet 1: Rasamalai / Pista Rabdi Balls / Malai Sandwitch

  • Sweet 2: Mothichur Laddu / Horlicks Burfi / Badusah

  • Bread : Romali Roti / Butter Naan / Garlic Naan

  • Gravy: Paneer Butter Masala / Kadai Paneer / Aloo Mutter Paneer

  • Rice: Mushroom Dum Briyani / Cashew Veg Pulao / Chettinad Hakka Noodles

  • Raitha : Onion Raitha / Boondhi Raitha / Cucumber Special Raitha

  • Onion Oothappam / Veg Oothappam

  • Kaara Chutney

  • Special Tiffen sambar

  • Steam : Idiyappam – coconut Milk / Kurma

  • Starter 1: Gobi 65 / Chilly Gobi / Gobi Pakoda

  • Starter 2: Mushroom Spring Roll / Veg Spring Roll

  • Starter 3: Ball Munchurin / Chettinad Vegetables

  • SOUTH INDIAN MAIN COURSE

  • Bisibilabath

  • White Rice (Raw Rice / Boiled Rice)

  • Rasam

  • Vatha Kuzhambu

  • Butter Milk

  • Potato Finger Poriyal

  • Malabar Avial

  • Senai Chops

  • Kalyana Appalam

  • Pickle

  • Chips

  • Fruit Salad

  • Ice Cream (Real Fruit) - scoop

RECEPTION MENU 3

  • Welcome Drink : Kiwi / Litchi

  • Soup : Sweet Corn Soup / Veg Clear Soup

  • Rasamalai

  • Elaneer Payasam

  • Paneer tikka

  • Gobi Munchurian dry

  • Aloo tikki / Spring roll

  • Bread : Romali Roti/ Butter Naan

  • Gravy: Kaju Kadai paneer / Paneer butter masala/ Shahi paneer gravy

  • Main course : Mushroom dum briyani / Cashew Gobi Pulao / Bread briyani

  • Onion raitha

  • Bisibelabath / Sambhar

  • Potato green peas poriyal

  • White Rice - Garlic Rasam

  • Elaneer Idly

  • Chettinad dosa (dosa variety)

  • Chutney

  • Tiffin Sambar

  • Idiyappam

  • Veg Stew

  • Salad

  • Water bottles 500 ML

  • Beeda

  • Ice Cream : Abu cutta gulabi (gulfi ice in a sliced manner like cassatta)

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